食品中农药残留限量标准对执法活动的影响

Impact of pesticide residue limits in food on law enforcement activities

中文关键词:  最大农药残留限量  食品安全标准  执法活动

英文关键词:maximum pesticide residue limits  food safety standards  law enforcement activities

中文摘要:

      食品安全国家标准属于强制性标准, 是食品监管部门开展监管执法活动的科学依据, 也是国家实施积极的技术性贸易措施的一把利刃。GB 2763—2019《食品安全国家标准 食品中农药最大残留限量》已于2019年8月发布, 并于2020年2月实施, 涵盖的农药品种和限量数量均超过国际食品法典, 但仍然存在部分农药残留的蔬菜无法给出不合格的判定。本文介绍了国外食品中最大农药残留限量标准(法规)现状, 指出我国食品中最大农药残留限量标准需要完善的地方, 以期为监管部门提供执法依据。

英文摘要:

      National food safety standards are compulsory standards, meanwhile a scientific basis for food regulatory authorities to carry out regulatory enforcement activities, and a sharp edge for the state to implement active technical trade measures. GB 2763—2019 National food safety standards-Maximum residues of pesticides in foods has been released in August 2019 and implemented in February 2020. The number of pesticide varieties and limits covered exceeds the International Food Code for the first time. However, the unqualified determination can not be given for the vegetables that still have some pesticide residues. This paper introduced the current situation of the maximum pesticide residue limit standard (regulation) in food abroad, and pointed out the need to improve the maximum pesticide residue limit standard in food in China, so as to provide a basis for law enforcement by the regulatory authorities.