黄宗兰,黄 婷,张文中,车小磊,唐丽君.实验室信息管理系统在食品检验检测机构中的应用分析[J].食品安全质量检测学报,2020,11(19):7130-7134
实验室信息管理系统在食品检验检测机构中的应用分析
Application analysis of laboratory information management system in food inspection and testing institutions
投稿时间:2020-06-12  修订日期:2020-09-27
DOI:
中文关键词:  实验室信息管理系统  食品检验  应用分析
英文关键词:laboratory information management system  food inspection  application analysis
基金项目:
作者单位
黄宗兰 江西省食品检验检测研究院 
黄 婷 江西省食品检验检测研究院 
张文中 江西省食品检验检测研究院 
车小磊 江西省食品检验检测研究院 
唐丽君 江西省食品检验检测研究院 
AuthorInstitution
HUANG Zong-Lan Jiangxi Institute of Food Inspection and Testing 
HUANG Ting Jiangxi Institute of Food Inspection and Testing 
ZHANG Wen-Zhong Jiangxi Institute of Food Inspection and Testing 
CHE Xiao-Lei Jiangxi Institute of Food Inspection and Testing 
TANG Li-Jun Jiangxi Institute of Food Inspection and Testing 
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中文摘要:
      本文主要从食品安全检测标准数据库和仪器连接两方面对实验室信息管理系统 (Laboratory Information Management System, LIMS)在食品检测实验室中的应用进行了探讨。讨论了食品安全检测标准数据库在LIMS中的应用重要性及实施方法; 同时分析了仪器连接在实验室的运用现状, 提出了LIMS仪器接口的实现及改进建议, 为今后LIMS在不同实验室中的应用提供了有益的经验。
英文摘要:
      This paper mainly discussed the application of laboratory information management system (LIMS) in food testing laboratory from 2 kinds of aspects of food safety testing standard database and instrument connection. This paper discussed the importance and methods of the application of the food safety testing standard database in LIMS, analyzed the present situation of the application of the instrument connection in the laboratory, and advanced some suggestions on the realization and improvement of the instrument interface of LIMS, so as to provide useful experience for the application of LIMS in different laboratories in the future.
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