梁德沛,刘辉,熊波,彭述辉.基于ISM的食品安全事故影响因素分析[J].食品安全质量检测学报,2013,4(4):1250-1254 |
基于ISM的食品安全事故影响因素分析 |
Analysis on food safety accident affecting factors base on interpretative structural modelling method |
投稿时间:2013-07-22 修订日期:2013-07-22 |
DOI: |
中文关键词: 食品安全 解释结构模型法(ISM) 分析 |
英文关键词:food safety interpretative structural modelling method (ISM) analysis |
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中文摘要: |
目的 为了将食品安全事故影响因素之间的复杂关系层次化。方法 本文采用解释结构模型法(ISM), 构建食品安全事故影响因素的解释结构模型, 并对导致我国食品安全事故的因素进行层次性分析。结果 导致我国食品安全事故的直接原因是食品标准体系不合理、食源性疾病监测与预警系统存在缺陷、食品污染物监测系统不完善和食品安全监管体制存在漏洞; 而导致我国食品安全事故频发的根本原因是食品安全信息网络不健全, 信息传递不畅、食品安全法律体系不完善和食品安全教育培训制度缺乏。结论 针对导致我国食品安全事故的直接原因和根本原因, 有针对性的提出了相关的政策建议。 |
英文摘要: |
Objective To stratify the complex relationship between food safety accident affect factors. Methods This article took interpretative structural modelling method constructed ISM structural model. Then, hierarchy analysis was taken on the factors of China’s food safety incidents. Results The results showed that unreasonable food standard system, defect foodborne disease surveillance and early warning system, imperfect food contamination monitoring systems, and loopholes food safety regulatory system were those of the direct influence factors which caused frequent food safety accidents. Imperfect food safety information network, im-perfect food safety legal system and lack food safety education and training system were those of the funda-mental influence factors which also caused frequent food safety accidents. Conclusion Target direct factors and fundamental factors, relevant policy recommendations were put forward. |
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