| 裴希超,孙善华,聂雪梅,王晓丹,刘晖,李波.中俄口岸入境旅客携带食品风险浅析[J].食品安全质量检测学报,2013,4(2):357-360 |
| 中俄口岸入境旅客携带食品风险浅析 |
| Risk analysis of inbound tourists carrying food passing ports between China and Russia |
| 投稿时间：2013-03-11 修订日期：2013-03-29 |
| DOI： |
| 中文关键词: 食品安全 风险分析 监管措施 |
| 英文关键词:food safety risk analysis supervision measures |
| 基金项目:中国检科院院所基金项目 |
|
|
|
|
| 摘要点击次数: 2667 |
| 全文下载次数: 1564 |
| 中文摘要: |
| 对中俄口岸入境旅客携带食品种类和风险进行分析，同时对两国食品安全的标准体系和监管体系进行比对分析，从而提出相应措施和检验监管建议。 |
| 英文摘要: |
| The varieties and risks of food taken by inbound tourists passing ports between China and Russia were analyzed, and the standard systems and the supervision systems for food safety of the two nations were compared and summarized, and the corresponding solutions and suggestions on inspection and supervision were put forward. |
| 查看全文 查看/发表评论 下载PDF阅读器 |
