姓名：王凯强

性别：男

学历：博士研究生

职称：副教授

工作单位：中国海洋大学

教育情况：

2019.10-2020.10 华盛顿大学(UW) 联合培养博士 化学工程系

2016.09-2020.12 华南理工大学 工学博士 食品科学与工程

2013.09-2016.06 合肥工业大学 工学硕士 食品科学

2009.09-2013.06 合肥工业大学 工学学士 生物工程

工作经历：

2021.01-至今：中国海洋大学食品科学与工程学院 副教授

主要研究方向：

主要研究方向为基于分子和原子光谱技术的食品安全快速无损检测技术研究。

具体研究包括：

（1）基于拉曼光谱、近红外光谱、激光诱导击穿光谱等多光谱融合技术，开展食品真伪性鉴定、营养和感官品质评价等工作；

（2）基于纳米材料增强拉曼光谱和激光诱导击穿光谱，开展食品风险因子如重金属、农兽药残留、加工过程危害等快速检测。

代表性著作：

1. Yue, Z., Lin, H., Fang, X., Tian, Y., Yan, W., Yao, J., Xiaohui Chen, & Wang, K*. (2023). Identification of sea bass freshness grades using laser-induced breakdown spectroscopy coupled with multivariable analysis. Food Control, 109594.

2. Wang, K.*, Yue, Z., Fang, X., Lin, H., Wang, L., Cao, L., Sui, J., & Ju, L.* (2023). SERS detection of thiram using polyacrylamide hydrogel-enclosed gold nanoparticle aggregates. Science of The Total Environment, 856, 159108.

3. Duan, X., Li, Z., Wang, L., Lin, H., & Wang, K*. (2023). Engineered nanomaterials‐based sensing systems for assessing the freshness of meat and aquatic products: A state‐of‐the‐art review. Comprehensive Reviews in Food Science and Food Safety, 22(1), 430-450.

4. Luo, K., Wang, K., Lim, M. C., Jeong, K. B., & Kim, Y. R*. (2022). Synthesis of Starch-Based Plasmonic Core–Shell Microparticles for SERS Applications. ACS Sustainable Chemistry & Engineering, 10(31), 10268-10274.

5. Wang, K., & Li, J. (2021). Reliable SERS detection of pesticides with a large-scale self-assembled Au@ 4-MBA@ Ag nanoparticle array. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 263, 120218.

6. Wang, K., Sun, D.-W.*, Pu, H., & Wei, Q. (2021). Polymer multilayers enabled stable and flexible Au@Ag nanoparticle array for nondestructive SERS detection of pesticide residues. Talanta, 223, 121782.

7. Wang, K., Sun, D.-W.*, Pu, H., & Wei, Q.* (2020). Two-dimensional Au@Ag nanodot array for sensing dual-fungicides in fruit juices with surface-enhanced Raman spectroscopy technique. Food Chemistry, 310, 125923.

8. Wang, K., Sun, D.-W.*, Pu, H., & Wei, Q. (2019). Surface-enhanced Raman scattering of core-shell Au@Ag nanoparticles aggregates for rapid detection of difenoconazole in grapes. Talanta, 191, 449-456.

9. Wang, K., Luo, S. Z., Zhong, X. Y., Cai, J., Jiang, S. T., & Zheng, Z.* (2017). Changes in chemical interactions and protein conformation during heat-induced wheat gluten gel formation. Food Chemistry, 214, 393-399.

10. Wang, K., Sun, D.-W.*, Pu, H., Wei, Q., & Huang, L. (2019). Stable, flexible, and high-performance SERS chip enabled by a ternary film-packaged plasmonic nanoparticle array. ACS Applied Materials & Interfaces, 11(32), 29177-29186