姓名: 张宜明

性别:

学历: 博士

职称: 教授

工作单位: 浙江农林大学

 

教育情况:

2000-2003 苏州大学 食品营养与卫生专业  硕士

2007-2012  浙江大学 应用化学  博士

 

工作经历:

2003-2014  杭州市疾病预防控制中心 理化检验

2014-至今   浙江农林大学 食品质量与安全  食品安全分析与传感

 

主要研究方向:

食品安全分析与传感  纸基微流控

 

代表性著作:

(1) Jian Song, Shuyu Lai, Dingnan Wang, Xiaomei Wu, Yiming Zhang* et al. Simultaneous colorimetric sensing of malachite & leucomalachite green in aquatic products based on novel ionic associate self-visualization HPTLC strips. Sensors and Actuators: B. Chemical 2020.12    SCI    7.1

(2) Yiming Zhang, Jinsheng Yu, Shuyu Lai, Jian Song, Xiaomei Wu, Dingnan Wang, Linjiang Pang*. Rapid determination of histamine level in seafood using read-out strips based on high-performance thin layer chromatography modified with self-visualization nanomaterials. Food control       122 (2021) 107816    SCI    4.5

(3) Feng Li; Jue Sun; Hexiang Jia; Yiming Zhang*; Linjiang Pang*; Lianjun He; Tingting Chai; A disposable paper-based sample clean-up slides for the sensitive determination of trace diethylstilbestrol residues in aquatic products, Microchemical Journal, 2019, 151: 104243.(IF=3.2)