姓名: 郭维

性别:

学历: 研究生

职称: 研究员

工作单位: 中国农业科学院农产品加工研究所

 

教育情况:

2002.9-2008.6    浙江大学农业与生物技术学院生物技术研究所硕博连读,获农学博士学位

1998.9-2002.6    山西农业大学,获农学和经济学双学士学位

 

工作经历:

2014.3-至今        中国农业科学院农产品加工研究所,研究员,博士生导师

2009.10-2014.3    新加坡国立大学Research Fellow

2008.7-2009.10    浙江省农业科学院蔬菜研究所助理研究员

 

主要研究方向:

1.    真菌毒素合成调控机制以及防控技术开发

2.    病原微生物快检技术开发与应用

3.    微生物资源开发与利用

 

代表性著作:

Kaifei Xi#, Liuying Shan#, Yini Yang, Guoqing Zhang, Jun Zhang, Wei Guo* Species diversity and chemotypes of fusarium species associated with maize stalk rot in yunnan province of southwest China (2021) Frontiers in Microbiology doi: 10.3389/fmicb.2021.652062

Hafiz Abdul Haseeb#, Jun Zhang#, Yushuang Guo, Meixu Gao, Wei Guo* Proteomic analysis of pathogen-responsive proteins from maize stem apoplast triggered by Fusarium verticillioides (2021) Journal of Integrative Agriculture, Doi: 10.1016/S2095-3119(21)63657-2.

Jun Zhang #, Weiye Cui #, Hafiz Abdul Haseeb, Wei Guo* VdNop12, containing two tandem RRM domains, is a crucial factor for pathogenicity and cold adaption in Verticillium dahliae (2020) Environmental Microbiology, DOI org/10.1111/1462-2920.15268.

Nini Ma, Hafiz Abdul Haseeb, Fuguo Xing, Zengping Su, Liuying Shan, Wei Guo*. Fusarium avenaceum: A toxigenic pathogen causing ear rot on maize in Yunnan province, China (2019) Plant Disease 103:6, 1424

Shan L, Hafiz Abdul Haseeb, Zhang J, Zhang D, Daniel Paul JeffersDai X*, Guo Wei*. A loop-mediated isothermal amplification (LAMP) assay for the rapid detection of toxigenic Fusarium temperatum in maize stalks and kernels (2019) International Journal of Food Microbiology 29172-78