姓名：唐俊妮
性别：女
学历：博士研究生
职称：教授
工作单位：西南民族大学生命科学与技术学院
教育情况：
2007年6月毕业于华中农业大学微生物学博士
工作经历：
2009.09-至今，西南民族大学
2007.08-2009.09，四川大学生物学博士后流动站
2012.07-2013.07美国普渡大学食品系访问学者
所受奖项：
2014年获得国家民委中青年人才计划称号
2013年获得四川省学术技术带头人后备人选
2011年获得四川省杰出青年学术技术带头人培育计划
2011年12月获得教育部新世纪优秀人才支持计划
主要研究方向：
食品微生物学和食品安全研究方向，主要集中在食品有害微生物快速检测技术与流行病学调查，食品有害微生物毒力相关基因，微生物生物被膜形成机制以及细菌耐药性等方面。
代表性著作：
1. Yanying Zhao, Anni Zhu, Junni Tang*, Cheng Tang, and Juan Chen. Comparative Effects of Food Preservatives on the Production of Staphylococcal Enterotoxin I from Staphylococcus aureus Isolate. Journal of Food Quality. Volume 2017 (2017), Article ID 9495314, 5 pages. https://doi.org/10.1155/2017/9495314.
2. Juan Chen, Junni Tang*, Hui Shi, Cheng Tang, Rong Zhang. Characteristics of volatile organic compounds produced from five pathogenic bacteria by headspace-solid phase micro-extraction/gas chromatography-mass spectrometry. Journal of Basic Microbiology. 2017; 57(3):228-237.
3. Juan Chen, Junni Tang*, Cheng Tang, Hui Shi, Huaiyin Gu, Xiaozhu Lu. Growth and volatile compounds of Escherichia coli O157: H7 on irradiated pork. Journal of food quality. 2016 (39): 766–772.
4. Yanying Zhao, Anni Zhu, Junni Tang*, Cheng Tang, Juan Chen, Ji Liu. Identification and measurement of staphylococcal enterotoxin like protein I (SEll) secretion from staphylococcus aureus clinical isolate. Journal of applied microbiology. 2016, 121: 539-546.
5. Chen J, Tang J*, Bhunia AK, Tang C, Wang CT, Shi H. Development of a multi-pathogen enrichment broth for simultaneous growth of five common foodborne pathogens. Journal of General and Applied Microbiology. 2015, 61: 224–231.
6. Junni Tang*, Rong Zhang, Juan Chen, Yanying Zhao, Cheng Tang, Hua Yue, Jian Li*, Qiong Wang, Hui Shi. Incidence and characterization of Staphylococcus aureus strains isolated from food markets. Ann Microbiol. 2015, 65(1): 279-286.
7. Tang J*, Chen J, Li H, Zeng P, Li J. Characterization of Adhesin Genes, Staphylococcal Nuclease, Hemolysis, and Biofilm Formation among Staphylococcus aureus Strains Isolated from Different Sources. Foodborne Pathog Dis. 2013; 10(9):757-63.
8. Junni Tang*, Juan Chen, Ji Liu, Rong Zhang, Rongsheng Yang, Lianghong Chen. Effects of different cultivation conditions on Staphylococcus aureus biofilm formation and diversity of adhesins genes. Journal of Food Safety. 2012. 32(2): 210-218.
9. Juan Chen, Jianquan Kan, Junni Tang*, Zijian Cai, Ji Liu. The Profile in Polyphenols and Volatile Compounds in Alcoholic Beverages from Different Cultivars of Mulberry. J Food Sci. 2012. 77(4):C430-6.
10. Junni Tang, Cheng Tang, Yong Wang, Juan Chen, Ji Liu, Lushu Liu, Hua Yue*. Surveillance study of enterotoxin genes in Staphylococcus aureus isolates from goats of different slaughterhouses in Sichuan, China. Annals of Microbiology. 2012. 62 (3): 1247-1253.
11. Yu Hu, Yanping Xie, Junni Tang, Xianming Shi*. Comparative Expression Analysis of Two Thermostable Nuclease Genes in Staphylococcus aureus. Foodborne Pathog Dis. 2012. 9(3): 265-271.
12. Chen J, Tang J*, Liu J, Cai Z, Bai X. Development and Evaluation of a Multiplex PCR for Simultaneous Detection of Five Foodborne Pathogens. J Appl Microbiol. 2012. 112(4): 823-830.
13. TANG Jun-ni; KANG Ming-song; SHI Xian-ming; CHEN Huan-chun; CHEN Juan; DU Yi-wu; ZHOU Rui*. The staphylococcal nuclease prevents biofilm formation in Staphylococcus aureus and other biofilm-forming strains. Sci China Life Sci. 2011. 54 (9): 863-869.
14. Tang J, Tang C, Chen J, Du Y, Yang XN, Wang C, Zhang H, Yue H*. Phenotypic characterization and prevalence of enterotoxin genes in Staphylococcus aureus isolates from outbreaks of illness in Chengdu City. Foodborne Pathog Dis. 2011. 8(12):1317-1320.
15. Junni Tang, Mingsong Kang, Huanchun Chen, Yucai Zheng, Shanhu Tang, Xiang-Dong Zi, Rong Zhang, Rui Zhou, and Xianming Shi*, The influence of sae locus knock-out on exoproteins in Staphylococcus aureus. Journal of Food Safety. 2010. 30 (3):711-720.
16. Tian GB, Wang HN, Zou LK, Tang JN, Zhao YW, Ye MY, Tang JY, Zhang Y, Zhang AY, Yang X, Xu CW, Fu YJ. Detection of CTX-M-15, CTX-M-22, and SHV-2 Extended-Spectrum beta-Lactamases (ESBLs) in Escherichia coli Fecal-Sample Isolates from Pig Farms in China. Foodborne Pathog Dis. 2009, 6(3):297-304.
17. Yang T, Wang HN, Wang X, Tang JN, Lu D, Zhang YF, Guo ZC, Li YL, Gao R, Kang RM. The protective immune response against infectious bronchitis virus induced by multi-epitope based peptide vaccines. Biosci Biotechnol Biochem. 2009; 73(7):1500-4.
18. Zhang AY, Wang HN, Tian GB, Zhang Y, Yang X, Xia QQ, Tang JN, Zou LK, Phenotypic and genotypic characterisation of antimicrobial resistance in faecal bacteria from 30 Giant pandas. International Journal of Antimicrobial Agents. 2009, 33(5):456-60.
19. Tai Yang, Hongning Wang, Xue Wang, Junni Tang, Rong Gao, Juan Li, Zicheng Guo, Yuling Li. Improved protection for avian infectious bronchitis virus challenge of a multivalent DNA vaccine, Journal of Veterinary Medical Science, 2009, 71(12):1585-90.
20. Tang, J.N., R. Zhou, X.M. Shi, M.S. Kang, H.N. Wang, H.C. Chen*. Two thermostable nucleases coexisted in Staphylococcus aureus: evidences from mutagenesis and in vitro expression. FEMS Microbiology Letters. 2008, 284: 176–183.
21. Tang, J.N., Zeng ZG, Wang HN*, Yang T, Zhang PJ, Li YL, Zhang AY, Fan WQ, Zhang Y, Yang X, Zhao SJ, Tian GB, Zou LK. An effective method for isolation DNA from pig faeces and comparison of five different methods. Journal of Microbiological Methods, 2008, 75: 432–436.
22. Tang, JN, Shi XM*, Shi CL, Chen HC. Characterization of a duplex PCR assay for the detection of enterotoxigenic strains of Staphylococcus aureus. J RAPID METH AUT MIC. 2006, 14(3): 201-217.
