Name: ZHANG Feng-Ping

Gender: Male

Degree: PhD

Title: Senior Engineer

Organization: Inspection Center of Tongwei Co.,Ltd.

Education Experience:

Graduate University of Chinese Academy of Sciences 2007.9-2010.7    Natural medicine chemistry PhD

Work Experience:

Chengdu Grain Storage Research Institute, State Administration of Grain Reserves 1995.7-2007.2 Quality inspection of grain, oil, food and feed, Standard research of grain and oil, grain storage research

Tongwei Co.,LTD 2007.2-  Quality inspection of food and feed, Nutrition and safety research of aquatic food and meat product

Rewards:

Research Area:

1. Quality inspection of grain, oil, food and feed

2. Nutrition and safety research of aquatic food and meat product

Publication:

1. Determination of Fatty Acids in Sea - buckthorn Oil with Capillary Gas Chromatography by Using InternalStandardMethod, Journal of the Chinese Cereals and Oils Association, 2008,23(1):198-202

2. Compara tion and Ana lysis on the Content of Trace Elements in Fruit Powders of Nitrar ia , Wolfbery and Seabuckthorn in Qinghai Tibetan Plateau, GUANGDONG WEILIANG YUANSU KEXUE，2009，16(8):32-39

3. Extraction of Channel CatfishMuscle Oil by Supercr itica l Carbon Dioxide and Determination of Fatty Acids by Gas Chromatography-

Electron Ionization-Mass Spectrometry，Chinese Journal of Analytical Chemistry，2010，38(2):163-168

4. Comparative Analysis of Water-soluble Vitamins in Fruit Powders of Nitraria,Wolfberry and Seabuckthorn Grown in Qinghai-Tibetan Plateau，Food Science，2010，31(2):179-182