姓名:朱凤妹

性别:

学历:博士

职称:副教授

工作单位:河北科技师范学院食品科技学院

 

教育情况:

2004-2008年,沈阳农业大学,博士

2001-2004年,沈阳农业大学,硕士

 

工作经历:

2004-至今,河北科技师范学院食品科技学院,教师

 

所受奖项:

 

主要研究方向:

葡萄酒中活性物质抗氧化性质研究

膳食纤维活性研究

食品分析检测

 

代表性著作:

[1] Feng-Mei Zhu, Bin Du, Hai-Sheng Gao, Chang-Jiang Liu, Jun Li. Purification and characterization of an intracellular β-glucosidase from the protoplast fusant of Aspergillus oryzae and Aspergillus niger. Applied Biochemistry and Microbiology. 2010, 46 (6): 626-632. SCI收录)

[2] Feng-Mei Zhu, Bin Du, Feng-Ying Li, Jian-Cai Zhang, Jun Li. Measurement and analysis of mineral and heavy metal components in grape cultivars by inductively coupled plasma-optical emission spectrometer (ICP-OES). Journal für Verbraucherschutz und Lebensmittelsicherheit (Journal of Consumer Protection and Food Safety). 2012, 7 (2): 137-140. SCI收录)

[3] Feng-Mei Zhu, Bin Du, Jun Li. Improvement of β-glucosidase Production by protoplast fusion between Aspergillus oryzae 3.481 and Aspergillus niger 3.316 using response surface methodology. Biotechnology and Biotechnological Equipment. 2012, 26(6), 3378-3384.SCI收录)

[4] Bin Du, Feng-Mei Zhu* and Feng-Ying Li. Measurement and Analysis of Mineral Components in Grape Wine by Inductively Coupled Plasma-Optical Emission Spectrometer. Advance Journal of Food Science and Technology. 2012, 4(5): 277-280. EI收录)