Name:ZHAO Xin-Huai
Gender: Male
Degree: Ph.D
Title: Professor
Organization: Northeast Agricultural University
Education Experience:
From Sep, 1998 to Jul, 2011, studying in Ocean University of China
From Sep, 1985 to Jul, 1988, studying in Northeast Agricultural University
From Sep, 1979 to Jul, 1983, studying in Henan University
Work Experience:
From Aug, 1998 to the present, working in Northeast Agricultural University
From Jul, 1983 to Aug, 1985, working in High School of Agriculture & Forestry in Xinxian, Xinyang City.
Rewards:
Research Area:
Food Chemistry
Pesticide residues
Publication:
1. Degradation kinetics of seven organophosphorus pesticides in milk during yoghurt processing. Journal of the Serbian Chemical Society,2011, 76(3), 353-362
2. Degradation kinetics of six sulfonamides in hen eggs under simulated cooking temperatures. Journal of the Serbian Chemical Society, 2011, 76(8), 1093-1101
3. A brief study on the degradation kinetics of seven organophosphorus pesticides in skimmed milk cultured with Lactobacillus spp. at 42 ºC. Food Chemistry, 2012, 131(1), 300-304
4. Degradation of seven organophosphorus pesticides in the fresh milk heated at 63 ?C and two pHs. Milk Science International, 2012, 67(2), 192-194
5. Survey of seven organophosphorus pesticides in drinking water, feedstuffs and raw milk from dairy farms in the Province Heilongjiang during 2008-2009. Milk Science International, 2012, 67(3), 293-296
