姓名：刘睿杰

性别：女

学历：博士

职称：副教授

工作单位：江南大学食品学院

教育情况：

2007-2011 无锡轻工大学食品学院/博士

2004-2007 内蒙古大学生命科学学院/硕士

2000-2004 内蒙古大学生命科学学院/学士

工作经历：

2011-今 江南大学食品学院

主要研究方向：

粮食、油脂及植物蛋白科学的研究；食用油中微量成分及有毒有害物分析检测；食用油营养安全分析评估

代表性著作：

1.    Ruijie Liu, Xingguo Wang. LC–MS and UPLC–Quadrupole Time-of-Flight MS for Identification of Photodegradation Products of Aflatoxin B1. Chromatographia. 2010, 71(1/2), 107-112.

2.    Ruijie Liu, Xingguo Wang. Photodegradation kinetics and byproducts identification of the Aflatoxin B1 in aqueous medium by UPLC-Q-TOF MS. Journal of Mass Spectrometry. 2010, 45, 553–559.

3.    Ruijie Liu, Xingguo Wang. In Vitro Toxicity of Aflatoxin B1 and its Photodegradation products in HepG2 Cells. Journal of Applied Toxicology. DOI 10.1002/jat.1669

4.    Ruijie Liu, Xingguo Wang. Photodegradation of aflatoxin B1 in peanut oil. European Food Research and Technology. 2011, 232, 843–849 (SCI, IF=1.585).

5.    Ruijie Liu, Xingguo Wang. Degradation of aflatoxin B1 in aqueous medium through UV irradiation. European Food Research and Technology. 2011, 233:1007–1012 (SCI, IF=1.585).

6.    Shenghe Huang, Ruijie Liu. Cloning and functional characterization of a fatty acid Δ6-desaturase from Oenothera biennis : Production of GLA by heterologous expression in Saccharomyces cerevisiae. Russian Journal of Plant Physiology. 2010, 57(4), 609–614. (SCI, IF=0.4)