液相色谱串联质谱同时测定食品接触材料中有机磷酸酯、亚磷酸酯及对羟基苯甲酸酯迁移量
Simultaneous determination of organophosphate, organophosphite and parabens migration in food contact materials by liquid chromatography and mass spectrometry
投稿时间:2025-04-18  修订日期:2025-06-24
DOI:
中文关键词:  食品接触材料  有机磷酸酯  迁移量  对羟基苯甲酸酯  有机亚磷酸酯
英文关键词:Food contact materials  Organophosphate  Migration  Paraben  Organophosphite antioxidants
基金项目:北京市东城区优秀人才培养资助项目(No.2024-dchrcprzz-40);北京市东城区卫生科技计划项目(No.东卫健研[2024]-19)
作者单位
袁蕊 北京市东城区疾病预防控制中心/公共卫生应急管理创新中心 
佟晶 北京市东城区疾病预防控制中心/公共卫生应急管理创新中心 
李文萱 北京市东城区疾病预防控制中心/公共卫生应急管理创新中心 
丁文波 北京市东城区疾病预防控制中心/公共卫生应急管理创新中心 
范赛 北京市疾病预防控制中心 
赵榕 北京市疾病预防控制中心 
刘伟 北京市疾病预防控制中心 
AuthorInstitution
Yuan Rui Dongcheng District Center for Disease Control and Prevention/Centre for Public Health Emergency Management Innovation 
Tong Jing Dongcheng District Center for Disease Control and Prevention/Centre for Public Health Emergency Management Innovation 
Li Wen-xuan Dongcheng District Center for Disease Control and Prevention/Centre for Public Health Emergency Management Innovation 
Ding Wen-bo Dongcheng District Center for Disease Control and Prevention/Centre for Public Health Emergency Management Innovation 
Fan Sai Beijing Center for Disease Control and Prevention 
Zhao Rong Beijing Center for Disease Control and Prevention 
Liu Wei Beijing Center for Disease Control and Prevention 
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中文摘要:
      目的 建立一种液相色谱串联质谱法同时测定食品接触材料中24种有机磷酸酯(organophosphate esters,OPEs)、亚磷酸酯(organophosphite antioxidants,OPAs)及对羟基苯甲酸酯(parabens,PBs)类化合物迁移量的液相色谱串联质谱方法。方法 待测食品接触材料按照预期接触食品的种类和方式,进行迁移实验,获得浸泡液。浸泡液经离心后,采用液相色谱分离,串联质谱法测定,基质匹配标准曲线定量。结果 优化后的方法,可以同时检测食品接触材料迁移浸泡液中24种有机磷酸酯、亚磷酸酯及对羟基苯甲酸酯类物质,检出限为0.01~0.58 μg/L,定量限为0.03~2.0 μg/L,加标回收率范围为69.0%~129.6%,相对标准偏差为0.5%~10.9%(n=6)。对20件包装膜袋、10件一次性外卖盒及20件纸制餐具进行测定,ΣOPEs范围为
英文摘要:
      OBJECTIVE To establish a liquid chromatography-tandem mass spectrometry method for simultaneously determining the migration amounts of 24 organophosphate (OPEs), organophosphite antioxidants (OPAs), and parabens (PBs) in food contact materials. METHODS Migration experiments were conducted on the target food contact materials according to the types and methods of expected food contact, obtaining the immersion solution. After adding an internal standard to the immersion solution, liquid chromatography was used for separation, and tandem mass spectrometry was employed for determination, with quantification using the internal standard method. RESULTS The optimized method can simultaneously detect 24 organic phosphates, phosphites, and hydroxybenzoates in the migration immersion solutions of food contact materials, with a detection limit of 0.01~0.58 μg/L and a quantitation limit of 0.03~2.0 μg/L. The recovery rate of spiked samples ranged from 69.0%~129.6%, and the relative standard deviation was 0.5% to 10.9% (n=6). Twenty packaging film bags, ten disposable take-out boxes and 20 paper tableware items were tested. The ΣOPEs range was
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