陈玮玲,廖涵,刘贤标,曾秀英,李枝明,钟明珠.油茶籽油中3-氯丙醇酯、缩水甘油酯和邻苯二甲酸酯风险评估[J].食品安全质量检测学报,2025,16(10):89-96
油茶籽油中3-氯丙醇酯、缩水甘油酯和邻苯二甲酸酯风险评估
Analysis and risk assessment of 3-chloropropanol ester, glycidyl ester and phthalate ester content in camellia oleifera seed oil of Jiangxi province
投稿时间:2025-01-21  修订日期:2025-04-22
DOI:
中文关键词:  油茶籽油  3-氯丙醇酯  缩水甘油酯  邻苯二甲酸二正丁酯  邻苯二甲酸二(2-乙基)己酯  污染风险
英文关键词:camellia  oleifera seed  oil, 3- chloropropanol  ester, glycidyl  ester, dibutyl  phthalate, bis(2-ethylhexyl) phthalate, pollution  risk
基金项目:
作者单位
陈玮玲 赣州市综合检验检测院 
廖涵 赣州市综合检验检测院 
刘贤标 赣州市综合检验检测院 
曾秀英 赣州市综合检验检测院 
李枝明 赣州市综合检验检测院 
钟明珠 赣州市综合检验检测院 
AuthorInstitution
CHEN Wei-Ling Ganzhou General Inspection and Testing Institute 
LIAO Han Ganzhou General Inspection and Testing Institute 
LIU Xian-Biao Ganzhou General Inspection and Testing Institute 
ZENG Xiu-Ying Ganzhou General Inspection and Testing Institute 
LI Zhi-Ming Ganzhou General Inspection and Testing Institute 
ZHONG Ming-Zhu Ganzhou General Inspection and Testing Institute 
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中文摘要:
      目的 了解江西省市售油茶籽油中3-氯丙醇酯(3- chloropropanol ester,3-MCPDE)、缩水甘油酯(glycidyl ester,GE)、邻苯二甲酸二正丁酯(dibutyl phthalate,DBP)及邻苯二甲酸二(2-乙基)己酯(bis(2-ethylhexyl) phthalate,DEHP)新型风险因子污染情况,并对其进行风险评估。方法 采用气相色谱-质谱联用仪测定29批次油茶籽油中3-MCPDE、GE、DBP及DEHP含量,并采用膳食暴露评估方法对其暴露风险进行分析。结果 油茶籽油中3-MCPDE含量范围为0.11~4.52 mg/kg,检出率为75.9%,问题率为10.3%;GE含量范围为0.13~11.76 mg/kg,检出率为72.4%,问题率为44.8%;DBP含量范围为0.43~12.9 mg/kg,问题率为34.5%;DEHP含量范围为0.57~9.69 mg/kg,检出率为55.2%,问题率为20.7%。居民通过食用油茶籽油摄入DBP、DEHP、3-MCPDE和GE的平均暴露量范围为0.56~0.75 μg/(kg ?BW),DBP、DEHP及3-MCPDE暴露风险范围为1.12~37.37%,GE暴露风险MOE值男性为3948.94,女性为3347.52,MOE值均小于10000。结论 油茶籽油存在一定程度的3-MCPDE、GE、DBP及DEHP污染风险,居民通过油茶籽油摄入DBP、DEHP及3-MCPDE对人体造成危害的可能性很小,但对于GE暴露的健康风险需要更多的关注。
英文摘要:
      Objective To understand the pollution situation of new risk factors such as 3- chloropropanol ester (3-MCPDE), glycidyl ester (GE), dibutyl phthalate (DBP)and bis(2-ethylhexyl) phthalate (DEHP) in camellia oleifera seed oil of Jiangxi province, and make risk assessment. Methods The contents of 3-MCPDE, GE, DBP and DEHP in 29 batches of camellia oleifera seed oil were determined by gas chromatography-mass spectrometry, and the exposure risk was analyzed by dietary exposure assessment method. Results The content of 3-MCPDE in camellia oleifera seed oil ranged from 0.11 to 4.52 mg/kg, the detection rate was 75.9%, and the problem rate was 10.3%. GE content ranged from 0.13 to 11.76 mg/kg, the detection rate was 72.4%, and the problem rate was 44.8%. The content of DBP ranged from 0.43 to 12.9 mg/kg, and the problem rate was 34.5%. The range of DEHP content is 0.57~9.69 mg/kg, the detection rate is 55.2%, and the problem rate is 20.7%. The average exposure of residents to DBP, DEHP, 3-MCPDE and GE through edible oil tea seed oil ranged from 0.56 to 0.75 μg/(kg ?BW), and the exposure risk of DBP, DEHP and 3-MCPDE ranged from 1.12 to 37.37%. The exposure risk of GE was 3,948.94 for men and 3,347.52 for women, and the MOE values were all less than that of others.
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