韩银双,张忭忭,刘志东,刘宝林,林 娜.南极磷虾甲壳素研究进展[J].食品安全质量检测学报,2021,12(3):866-872 |
南极磷虾甲壳素研究进展 |
Research advances on chitin from Antarctic krill |
投稿时间:2020-10-29 修订日期:2020-11-21 |
DOI: |
中文关键词: 南极磷虾 甲壳素 制备 结构特性 |
英文关键词:Antarctic krill chitin production structural properties |
基金项目:中国水产科学研究院基本科研业务费项目(2020XT1201) |
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中文摘要: |
南极磷虾作为一种重要的海洋生物资源受到了广泛关注。由于南极磷虾产业面临的巨大成本压力, 迫切要求南极磷虾进行全面、深度地开发利用。南极磷虾甲壳素作为南极磷虾的重要组分之一, 因其良好的功能特性和巨大的生物资源量展现出独特的应用潜力而倍受瞩目。本文综述了南极磷虾甲壳素的结构特征、理化特性、制备方法、生物活性和应用方面的研究进展, 旨在为南极磷虾甲壳素的深度开发利用提供参考, 促进南极磷虾产业的全面、可持续发展。 |
英文摘要: |
Antarctic krill (Euphausia superba), as an important marine living resource, has attracted extensive attention. Due to the huge cost pressure of Euphausia superba industry, it is urgent that Euphausia superba is to be fully developed and deeply utilized. As one of the important components of Euphausia superba, chitin from Euphausia superba has attracted much attention in different fields due to its huge biomass, excellent functional properties and unique application potential. This paper reviewed the structural characteristics, physical and chemical properties, preparation methods, biological activities and applications of Euphausia superba chitin, in order to provide references for the further development and utilization and further promote the comprehensive and sustainable development of Euphausia superba industry. |
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