周 萍,李珊珊,李樱红,胡福良.固液分散萃取-高效液相色谱法测定蜂蜜中甘油残留量[J].食品安全质量检测学报,2020,11(24):9115-9123
固液分散萃取-高效液相色谱法测定蜂蜜中甘油残留量
Determination of glycerin residue in honey by high performance liquid chromatography with dispersive solid-liquid-phase extraction method
投稿时间:2020-09-02  修订日期:2020-12-03
DOI:
中文关键词:  蜂蜜  甘油  高效液相色谱法  快速检测  质量控制
英文关键词:honey  glycerin  high performance liquid chromatography  rapid determination  quality control
基金项目:国家蜂产业技术体系专项(CARS-44)、浙江省市场监管局科研项目<蜂蜜关键品质指标检测技术研究与应用>
作者单位
周 萍 杭州碧于天保健品有限公司 
李珊珊 浙江大学动物科学学院 
李樱红 浙江省食品药品检验研究院 
胡福良 浙江大学动物科学学院 
AuthorInstitution
ZHOU Ping Hangzhou BiYuTian Health Products Co., Ltd 
LI Shan-Shan College of Animal Science, Zhejiang University 
LI Ying-Hong Zhejiang Institute for Food and Drug Control 
HU Fu-Liang College of Animal Science, Zhejiang University 
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中文摘要:
      目的 建立固液分散萃取-高效液相色谱法测定蜂蜜中甘油残留量的方法。方法 样品经乙醇溶解, 用微粉硅胶吸附, 使蜂蜜均匀分散成细微颗粒。水浴蒸干水分和乙醇, 以乙腈为溶剂超声萃取, 样液用带示差折光检测器的高效液相色谱仪测定。采用Shodex Asahipak NH2P-50 4E色谱柱分离, 以赤藓糖醇为内标, 以阴性样品为基质绘制标准曲线进行内标法定量, 流速为1.0 mL/min, 流动相为乙腈水溶液。结果 此方法能在6.5 min内快速分离甘油, 甘油在50~1000 mg/kg范围内线性良好, 相关系数r2=0.9996。甘油回收率为94.8%~102.9%, 相对标准偏差为2.9%~5.3%。结论 该方法具有简单、快速、灵敏度高等特点, 可用于蜂蜜中甘油的检测。
英文摘要:
      Objective To establish a method for the determination of glycerin residue in honey by high performance liquid chromatography with dispersive solid-liquid-phase extraction method. Methods The sample was dissolved by ethanol and absorbed by micro silica gel to disperse honey into fine particles. The water and ethanol was evaporated using water bath. The glycerin in honey was extracted by ultrasonic using acetonitrile as solvent. Then the honey samples are analyzed by the HPLC column Shodex Asahipak NH2P-50 4E with the total flow rate 1.0 mL/min. Internal standard method was used to quantify the standard curve with erythritol as the internal standard and negative sample as the matrix. The mobile phase was acetonitrile aqueous solution. Results The glycerin could be effectively separated in 6.5 min. The linearity of glycerol ranged from 50 to 1000 mg/kg and the correlation coefficient was 0.9996. The recovery rate ranged from 94.8% to 102.9% and the relative standard deviation was 2.9% to 5.3%. Conclusion This method is simple, rapid, sensitive to provide a new insight for the daily determination of glycerin in honey.
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