李雪晶,富莉静,刘萍萍,王 佳,石利凤,刘志国,林立民,马文丽,宋晓东.乳制品检测实验室风险管理及控制研究[J].食品安全质量检测学报,2020,11(18):6322-6325 |
乳制品检测实验室风险管理及控制研究 |
Research on risk management and control of dairy testing laboratory |
投稿时间:2020-05-08 修订日期:2020-06-11 |
DOI: |
中文关键词: 风险识别 风险管理 风险控制 |
英文关键词:risk identification risk management risk control |
基金项目: |
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中文摘要: |
乳制品检测实验室必须要科学有效地进行风险管理, 建立系统的、完整的以及具有较强实施性的风险管理流程。根据内外部环境的变化, 加强对整个检测过程的层层把关, 加强对实验室运行过程中众多风险点的识别、分析、评估和防控,不断识别并更新风险, 采取有效的风险控制措施, 规避和降低实验室的管理与质量风险, 推动实验室管理水平的持续提升。 |
英文摘要: |
The dairy testing laboratory must carry out risk management scientifically and effectively. A systematic, complete and highly implemented risk management process should be established. According to the changes of the internal and external environment, we should strengthen the level-by-level inspection of the entire inspection process, strengthen the identification, analysis, evaluation and prevention of many risk points during the operation of the laboratory, and continuously identify and update risks. We should take effective risk control measures to avoid and reduce laboratory management and quality risks, and promote the continuous improvement of laboratory management. |
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