实验室的质量控制管理体系分析

Review on quality control management system of laboratory

中文关键词:  实验室  质量控制管理体系  内部控制  外部控制

英文关键词:laboratory  quality control management system  internal control  external control

中文摘要:

      加强实验室质量控制管理体系的建设, 对于检验业务的开展及满足社会多元化的需求具有积极而重要的意义。通过体系的有效运行, 可全面控制影响食品检测数据的诸多因素, 从而进一步提高实验室食品检测的质量水平, 为食品消费者提供坚强的技术保证。因此需要加强实验室质量管理, 为相关检验检测机构提供参考。本文主要从人员、仪器设备、标准物质、内部比对等内部质量控制方面和实验室间的比对, 能力验证, 测量审核等外部质量控制方面详细地解析实验室质量控制的全过程, 同时借鉴了一些实验室的实例, 并对实验室质量控制管理现实中存在的不足进行了分析。通过以上几个方面建立健全完善的实验室质量控制管理体系, 提高实验室的检测质量, 减少并避免检验事故的发生, 使检测结果更科学、更准确、更全面、更可靠。

英文摘要:

      Strengthening the construction of laboratory quality control management system is of positive and important significance for the development of inspection business and meets the needs of social diversification. Through the effective operation of the system, many factors affecting food inspection data can be controlled comprehensively which can further improve the quality level of laboratory food testing and provide strong technical guarantee for food consumers. Therefore, it is necessary to strengthen the quality management of laboratories to provide reference for relevant inspection and testing institutions. According to some internal quality control aspects, such as the personnel, instrument and equipment, standard material, internal comparison and some external quality control aspects, such as the comparison between the laboratory, proficiency testing and measurement audit, this article analyzed the entire process of laboratory quality control. Also, some laboratory examples were used for reference and the insufficiency of the laboratory quality control management in reality was analyzed. Through the above aspects, a sound quality control management system can be established, the quality of laboratory testing can be improved and the occurrence of testing accidents can be reduced and avoided, which will make the testing results more scientific, accurate, comprehensive and reliable.