白 雪,张淑红,申志新.双重荧光数字PCR方法定量检测贝类中诺如病毒[J].食品安全质量检测学报,2019,10(24):8444-8449 |
双重荧光数字PCR方法定量检测贝类中诺如病毒 |
Quantitative detection of Noroviruses in shellfish by dual fluorescence digital PCR |
投稿时间:2019-07-22 修订日期:2019-12-07 |
DOI: |
中文关键词: 数字PCR 诺如病毒 定量检测 |
英文关键词:digital PCR Norovirus quantitative detection |
基金项目:河北省科技支撑计划项目(15277778D) |
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中文摘要: |
目的 建立双重荧光微滴式数字反转录聚合酶链式反应(microdrop digital reverse transcription polymerase chain reaction, RT-ddPCR)法定量检测贝类样品中诺如病毒。方法 确定RT-ddPCR方法的最佳退火温度和探针浓度, 建立贝类中诺如病毒双重荧光数字PCR检测方法, 并定量检测秦皇岛2015~2017年7月采集的贝类样品中的诺如病毒。结果 贝类中诺如病毒RT-ddPCR检测方法线性范围为5×104~5×100 copy/μL, 检出限为1.0 copy/20 μL的反应体系。用数字PCR方法检出秦皇岛贝类样品中诺如病毒总阳性率为67%, GⅠ型病毒平均浓度为8.70×102 copy/g消化腺, GⅡ型病毒平均浓度为1.04×103 copy/g消化腺。结论 与荧光定量反转录聚合酶链式反应(fluorescence quantitative reverse transcription polymerase chain reaction, RT-qPCR)方法相比, 数字PCR方法在检测贝类诺如病毒时有明显优势, 能提高病毒检出率, 不依赖标准品进行绝对定量。 |
英文摘要: |
Objective To establish a method for the quantitative determination of Norovirus in shellfish samples by a dual fluorescent digital reverse transcription polymerase chain reaction (RT-ddPCR). Methods The annealing temperature and probe concentrations of RT-ddPCR experiment were optimized to establish a dual fluorescence digital PCR method for detection of Norovirus in shellfish, and the Norovirus in shellfish samples collected from Qinhuangdao from July of 2015 to 2017 were quantitatively detected. Results The linear range of RT-ddPCR for detection of Norovirus in shellfish was 5×104-5×100 copy/μL, and the limit of detection was 1.0 copy/20 μL reaction system. The total positive rate of Norovirus in shellfish samples from Qinhuangdao was 67%. The average concentration of GI virus was 8.70×102 copy/g digestive gland, and 1.04×103 copy/g digestive gland for GII type. Conclusion Compared with fluorescence quantitative reverse transcription polymerase chain reaction (RT-qPCR), digital PCR has obvious advantages in detecting shellfish Norovirus, which can improve the detection rate, and does not rely on standard materials for absolute quantification. |
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