陈 强,冯 波,唐 辉,张学荣.质量管理系统在保健品智能连续生产中的应用[J].食品安全质量检测学报,2019,10(21):7438-7443
质量管理系统在保健品智能连续生产中的应用
Application of quality management system in intelligent continuous production of health foods
投稿时间:2019-07-20  修订日期:2019-10-31
DOI:
中文关键词:  保健品  质量管理系统  过程控制  风险控制
英文关键词:health foods  quality management system  process control  risk management
基金项目:由“智能制造综合标准化与新模式应用项目”资助
作者单位
陈 强 汤臣倍健股份有限公司 
冯 波 汤臣倍健股份有限公司 
唐 辉 汤臣倍健股份有限公司 
张学荣 汤臣倍健股份有限公司 
AuthorInstitution
CHEN Qang By-Health Co., Ltd 
FENG Bo By-Health Co., Ltd 
TANG Hui By-Health Co., Ltd 
ZHANG Xue-Rong By-Health Co., Ltd 
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中文摘要:
      随着科学技术的发展, 质量管理系统在未来智能连续生产中运用越来越广泛。本文主要对质量管理系统在保健品行业智能连续生产中对产品研发和生产、维护过程、质量分析检测和质量部门资源进行严格管理和风险控制等方面的应用进行了概述。将质量管理系统的优点应用于保健品中, 实现从原料进厂、生产过程控制直至成品出厂及产品追溯等的全过程质量管理以及质量数据的快速传递与共享模式的数据风险控制, 更好的保障了保健品生产质量安全。
英文摘要:
      With the development of science and technology, the application of quality management system is more and more extensive in intelligent continuous production in the future. This paper mainly introduced the application of quality management system for the strict management and risk control in the intelligent continuous production of health products industry about product development and production, maintenance process, quality analysis and detection, quality department resources and so on. The advantages of quality management system were applied to health products, which could realize the whole process quality management from raw material entering factory, production process control to finished product leaving factory and product traceability, as well as the data risk control of the rapid transmission and sharing mode of quality data, in order to better guarantee the quality and safety of health products production.
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