张守梅,张娜娜,李寒松,孔凡祝,陈利容,郭玉秋,刘开昌,龚魁杰.山东省部分地区2018年收获玉米的真菌污染状况研究[J].食品安全质量检测学报,2019,10(18):6376-6380
山东省部分地区2018年收获玉米的真菌污染状况研究
Study on fungi invasion of corn in some areas of Shandong province harvesed in 2018
投稿时间:2019-04-11  修订日期:2019-09-25
DOI:
中文关键词:  玉米  真菌  分离培养  鉴定
英文关键词:corn  fungi  isolation and culture  identification
基金项目:国家重点研发计划项目(2018YFD0300605)
作者单位
张守梅 山东省农业科学院作物研究所 
张娜娜 山东省农业科学院作物研究所 
李寒松 山东省农业机械科学研究院 
孔凡祝 山东省农业机械科学研究院 
陈利容 山东省农业科学院作物研究所 
郭玉秋 山东省农业科学院作物研究所 
刘开昌 山东省农业科学院作物研究所 
龚魁杰 山东省农业科学院作物研究所 
AuthorInstitution
ZHANG Shou-Mei Shandong Academy of Agricultural Sciences 
ZHANG Na-Na Shandong Academy of Agricultural Sciences 
LI Han-Song Shandong Academy of Agricultural Machinery Sciences 
KONG Fan-Zhu Shandong Academy of Agricultural Machinery Sciences 
CHEN Li-Rong Shandong Academy of Agricultural Sciences 
GUO Yu-Qiu Shandong Academy of Agricultural Sciences 
LIU Kai-Chang Shandong Academy of Agricultural Sciences 
GONG Kui-Jie Shandong Academy of Agricultural Sciences 
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中文摘要:
      目的 对山东省部分地区2018年产玉米表面污染真菌进行调查。方法 在马铃薯葡萄糖培养基(potato dextrose agar, PDA)上通过稀释涂布的传统分离培养方法获得真菌菌株, 利用传统的形态学与分子生物学技术相结合的方法对真菌种类鉴定。结果 共获得真菌菌株169株, 经形态学鉴定隶属于8属: 镰刀菌属(Fusarium), 青霉属(Penicillum), 曲霉属(Aspergillus), 交链孢属(Alternaria), 枝顶孢属(Acremonium), 梗霉属(Lichtheimia), 枝孢属(Cladosporium)、篮状菌属(Talaromyces)。其中, 镰刀菌(Fusarium)、青霉(Penicillum)、曲霉(Aspergillus)分离获得的数量最多, 镰刀菌种类是引起玉米穗腐病的主要病原菌, 其污染主要来自于田间。随玉米仓储时间延长, 优势真菌改变为青霉属和曲霉属。结论 山东地区玉米真菌污染初期以田间污染为主, 储藏过程中优势菌群受环境影响发生改变; 需要根据真菌污染状况改进提升传统果穗囤藏技术。
英文摘要:
      Objective To investigate the surface-contaminated fungi invasion of corn in some areas of Shandong province in 2018. Methods Fungal strains were obtained by traditional isolation and culture method of dilution coating on potato dextrose agar medium, and fungal species were identified by traditional methods of morphology and molecular biology. Results A total of 169 strains of fungal strains were obtained, which were identified by morphological identification of 8 genera: Fusarium, Penicillum, Aspergillus, Alternaria, Acremonium, Lychtheimia, Cladosporium, Talaromyces. Among them, Fusarium, Penicillum and Aspergillus were the most, and Fusarium was the main pathogen causing corn ear rot, and the pollution mainly came from the field. With the storage time extended, the dominant fungi were Penicillium and Aspergillus. Conclusion The main fungi contamination occured in the field in the early time and the dominant fungi changed by the environment. The corn ear storage technology should be improved and promoted according to the fungi contamination.
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