林 楠,周欣蕊,王 婷,金昱言,郜轩宇.高效液相色谱法在食品安全检测中的应用[J].食品安全质量检测学报,2019,10(6):1431-1437
高效液相色谱法在食品安全检测中的应用
Application of high performance liquid chromatography in food safety detection
投稿时间:2019-02-01  修订日期:2019-03-13
DOI:
中文关键词:  高效液相色谱法  食品  安全  检测
英文关键词:high performance liquid chromatography  food  safety  detection
基金项目:
作者单位
林 楠 吉林省食品检验所; 吉林省安信食品技术服务有限公司 
周欣蕊 吉林省食品检验所; 吉林省安信食品技术服务有限公司 
王 婷 吉林省食品检验所; 吉林省安信食品技术服务有限公司 
金昱言 吉林省食品检验所; 吉林省安信食品技术服务有限公司 
郜轩宇 吉林省食品检验所; 吉林省安信食品技术服务有限公司 
AuthorInstitution
LIN Nan Jilin Institute for Food Control; Jilin Anxin Food Technology Services Limited Company 
ZHOU Xin-Rui Jilin Institute for Food Control; Jilin Anxin Food Technology Services Limited Company 
WANG Ting Jilin Institute for Food Control; Jilin Anxin Food Technology Services Limited Company 
JIN Yu-Yan Jilin Institute for Food Control; Jilin Anxin Food Technology Services Limited Company 
GAO Xuan-Yu Jilin Institute for Food Control; Jilin Anxin Food Technology Services Limited Company 
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中文摘要:
      高效液相色谱法是一种快速、高效、准确的检测方法, 广泛应用于食品、医药、生物等领域。目前高效液相色谱技术日益成熟, 在食品安全检测工作中发挥了重要作用, 国内外学者多致力于简化实验操作程序, 提高检测效率, 扩大应用范围, 完善已有检验检测方法。本文重点概述了近年来高效液相色谱在检测食品添加剂、多种农药残留、生物性毒素以及食品中营养素的研究进展, 为提高高效液相色谱在食品领域的进一步应用及新检验方法的建立提供参考。
英文摘要:
      High performance liquid chromatography (HPLC) is a rapid, efficient and accurate detection method, which is widely used in food, medicine, biology and other fields. At present, HPLC is increasingly mature and plays an important role in food safety detection. Many scholars at home and abroad are committed to simplifying the experimental operation procedures, improving the detection efficiency, expanding the application range, and improving the existing detection methods. This paper focused on the research progress of HPLC in the detection of food additives, various pesticide residues, biological toxins and food nutrients in recent years, so as to provide reference for improving the further application of HPLC in the food field and establishing new testing methods.
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