冯波,陈强.HACCP体系在多维类片剂保健品生产中应用[J].食品安全质量检测学报,2017,8(6):2111-2117
HACCP体系在多维类片剂保健品生产中应用
Application of HACCP system in the health care products production of multi-vitamin tablets
投稿时间:2017-03-04  修订日期:2017-06-01
DOI:
中文关键词:  HACCP体系  过程控制  质量控制  片剂  多维类
英文关键词:hazard analysis critical control point  process control  quality control  tablet  multi-vitamin
基金项目:
作者单位
冯波 汤臣倍健股份有限公司 
陈强 汤臣倍健股份有限公司 
AuthorInstitution
FENG Bo By-Health Co.,Ltd. 
CHEN Qiang By-Health Co.,Ltd. 
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中文摘要:
      目的 研究危害分析的临界控制点(hazard analysis critical control point, HACCP)在多维类片剂保健品生产中的应用, 更好地保障生产过程中质量安全。方法 利用HACCP原理, 对多维类片剂保健品生产过程进行风险分析, 制定危害评价程序, 确定关键控制点, 从人、机、料、法、环、测、软、辅、公等9个方面进行分析, 并制定相应控制措施。结果 将HACCP体系运用到多维类片剂保健品生产各个环节中, 制定详细有效的控制计划, 利用所制定控制计划控制多维类片剂保健品生产过程质量风险。结论 采用HACCP体系对多维类片剂保健品生产过程进行控制, 更好地保障了保健品安全, 降低企业管理成本, 提升经济收益。
英文摘要:
      Objective To investigate the application of hazard analysis and critical control point (HACCP) in the health care products production of multi-vitamin tablets, so as to better ensure the quality and safety in the process. Methods Based on the basic principles of HACCP system, the risks in the health care products production of multi-vitamin tablets were analyzed, and risk assessment procedures were established. The critical control points (CCPs) were determined from the analysis of people, machines, materials, methods, environment, software and auxiliaries, and so on. Thus corresponding control measures were established. Results The HACCP system was applied to the health care products production of multi-vitamin tablets. A detailed and effective control plan was established. Conclusion HACCP system is used to control the health care products production of multi-vitamin tablets, which can ensure the safety of health products, reduce the cost of enterprise management and improve the economic benefits.
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