冯月明,郑德生,李建超,张 杰,李春和.2013~2015年北京市密云区部分食品中铅污染 状况分析[J].食品安全质量检测学报,2017,8(5):1933-1937
2013~2015年北京市密云区部分食品中铅污染 状况分析
Survey on lead contamination in food samples collected in Miyun district of Beijing from 2013 to 2015
投稿时间:2017-03-03  修订日期:2017-05-15
DOI:
中文关键词:    食品污染  监测  石墨炉原子吸收光谱法  生畜肝
英文关键词:lead  food contaminants  surveillance  graphite furnace atomic absorption  animal viscera
基金项目:
作者单位
冯月明 北京市密云区疾病预防控制中心 
郑德生 北京市密云区疾病预防控制中心 
李建超 北京市密云区疾病预防控制中心 
张 杰 北京市密云区疾病预防控制中心 
李春和 北京市密云区疾病预防控制中心 
AuthorInstitution
FENG Yue-Ming Miyun District Center for Diseases Control and Prevention 
ZHENG De-Sheng Miyun District Center for Diseases Control and Prevention 
LI Jian-Chao Miyun District Center for Diseases Control and Prevention 
ZHANG Jie Miyun District Center for Diseases Control and Prevention 
LI Chun-He Miyun District Center for Diseases Control and Prevention 
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中文摘要:
      目的 了解北京市密云区6类食品中铅污染状况。方法 2013~2015年在辖区内农贸市场、超市、食品店和种养殖基地随机抽取6类食品共363份样品, 用石墨炉原子吸收光谱法检测铅含量, 按照GB 2762-2012《食品安全国家标准食品中污染物限量》进行评价。结果 6类食品样品中铅的总超标率为1.38%, 其中生畜肝的铅检出率(100%)及超标率(16.67%)最高。其他5类食品均未超标。结论 北京市密云区6类食品中铅的总体超标率较低, 但生畜肝中铅污染水平相对较高, 应采取措施加以控制。
英文摘要:
      Objective To explore the status of lead contamination in main food in Miyun district of Beijing. Methods Surveillance on 363 samples from local market, supermarkets, food stores, and planting-aquaculture of Miyun district was conducted from 2013 to 2015. Lead content in food samples were determined by graphite furnace atomic absorption according to GB 2762-2012 National food safety standard maximum levels of contaminants in foods. Results The rate of exceeding national standard of lead limit was 1.38%. Animal viscera were all positive, and the rate of exceeding national standard of lead limit reached at 16.67%. Other 5 types of food samples did not exceed national standard. Conclusion The over-limit rate of lead in food samples collected from Miyun district was relatively low, except in animal viscera, which should be controlled.
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