冯月明,郑德生,李建超,张 杰,李春和.2013~2015年北京市密云区部分食品中铅污染 状况分析[J].食品安全质量检测学报,2017,8(5):1933-1937 |
2013~2015年北京市密云区部分食品中铅污染 状况分析 |
Survey on lead contamination in food samples collected in Miyun district of Beijing from 2013 to 2015 |
投稿时间:2017-03-03 修订日期:2017-05-15 |
DOI: |
中文关键词: 铅 食品污染 监测 石墨炉原子吸收光谱法 生畜肝 |
英文关键词:lead food contaminants surveillance graphite furnace atomic absorption animal viscera |
基金项目: |
|
|
摘要点击次数: 1368 |
全文下载次数: 888 |
中文摘要: |
目的 了解北京市密云区6类食品中铅污染状况。方法 2013~2015年在辖区内农贸市场、超市、食品店和种养殖基地随机抽取6类食品共363份样品, 用石墨炉原子吸收光谱法检测铅含量, 按照GB 2762-2012《食品安全国家标准食品中污染物限量》进行评价。结果 6类食品样品中铅的总超标率为1.38%, 其中生畜肝的铅检出率(100%)及超标率(16.67%)最高。其他5类食品均未超标。结论 北京市密云区6类食品中铅的总体超标率较低, 但生畜肝中铅污染水平相对较高, 应采取措施加以控制。 |
英文摘要: |
Objective To explore the status of lead contamination in main food in Miyun district of Beijing. Methods Surveillance on 363 samples from local market, supermarkets, food stores, and planting-aquaculture of Miyun district was conducted from 2013 to 2015. Lead content in food samples were determined by graphite furnace atomic absorption according to GB 2762-2012 National food safety standard maximum levels of contaminants in foods. Results The rate of exceeding national standard of lead limit was 1.38%. Animal viscera were all positive, and the rate of exceeding national standard of lead limit reached at 16.67%. Other 5 types of food samples did not exceed national standard. Conclusion The over-limit rate of lead in food samples collected from Miyun district was relatively low, except in animal viscera, which should be controlled. |
查看全文 查看/发表评论 下载PDF阅读器 |