许志彬,李巧琪,区硕俊,李婷,贺丽苹.气相色谱-质谱法同时测定三文鱼中12种 多氯联苯含量[J].食品安全质量检测学报,2016,7(10):4150-4155
气相色谱-质谱法同时测定三文鱼中12种 多氯联苯含量
Simultaneous determination of 12 kinds of polychlorinated biphenyls in salmon by gas chromatography-mass spectrometry
投稿时间:2016-09-06  修订日期:2016-10-19
DOI:
中文关键词:  气相色谱-质谱法  三文鱼  多氯联苯  同时测定
英文关键词:gas chromatography-mass spectrometry  salmon  polychlorinated biphenyls  simultaneous determination
基金项目:
作者单位
许志彬 广州质量监督检测研究院, 国家加工食品质量监督检验中心 
李巧琪 广州质量监督检测研究院, 国家加工食品质量监督检验中心 
区硕俊 广州质量监督检测研究院, 国家加工食品质量监督检验中心 
李婷 广州质量监督检测研究院, 国家加工食品质量监督检验中心 
贺丽苹 华南农业大学 
AuthorInstitution
XU Zhi-Bin Guangzhou Quality Supervision and Testing Institute, National Centre for Quality Supervision and Testing of Processed Food 
LI Qiao-Qi Guangzhou Quality Supervision and Testing Institute, National Centre for Quality Supervision and Testing of Processed Food 
QU Shuo-Jun Guangzhou Quality Supervision and Testing Institute, National Centre for Quality Supervision and Testing of Processed Food 
LI Ting Guangzhou Quality Supervision and Testing Institute, National Centre for Quality Supervision and Testing of Processed Food 
HE Li-Ping South China Agricultural University 
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中文摘要:
      目的 建立气相色谱-质谱法(gas chromatography-mass spectrometry, GC-MS)同时测定三文鱼中12种多氯联苯的方法。方法 样品经石油醚提取后, 用浓硫酸和层析柱进行净化, 正己烷洗脱。得到的提取物经DB-5MS色谱柱(30 m×250 μm, 0.25 μm)分离, 载气为氦气, 流速为1.5 mL/min, 温度为270 ℃。然后采用电子轰击离子源进行质谱测定, 全扫描方式采集数据。结果 12种多氯联苯在10.0~1000 μg/L浓度范围内呈良好的线性关系, 相关系数r>0.9989, 方法检出限为0.3~1.2 μg/kg, 3个不同加标水平下PCBs的平均回收率为85.5%~99.6%, 日内相对标准偏差在3.56%~8.12%范围内。结论 该方法灵敏度高、准确度和精密度良好, 适用于三文鱼中12种PCBs含量的快速检测。
英文摘要:
      Objective To establish a method for simultaneous determination of 12 kinds of polychlorinated biphenyls (PCBs) in salmon by gas chromatography-mass spectrometry (GC-MS). Methods The salmon samples were extracted with petroleum ether, then purified by concentrated sulfuric acid and chromatographic column, followed by elution with n-hexane. After being separated by DB-5MS chromatographic column (30 m×250 μm, 0.25 μm) with helium as carrier gas, the flow rate of 1.5 mL/min, and the temperature of 270 ℃, the extractive was detected by mass spectrometry with electron impact ion source. The data were collected by full scan mode. Results The calibration curves of 12 kinds of PCBs showed good linearities when the concentrations range from 10.0 μg/L to 1000 μg/L, and the correlation coefficients (r) were all larger than 0.9989. The limits of detection (LODs) of the method were 0.3 μg/kg to 1.2 μg/kg, the average recoveries of PCBs at 3 different standard addition levels were 85.5% to 99.6%, and the intra-day relative standard deviations (RSDs) were 3.56% to 8.12%. Conclusion This method is sensitive, accurate and repeatable, which is suitable for the rapid determination of 12 kin ds of PCBs in salmon.
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