陈士恒,史晓梅,吕岳文,刘超,章 晴,孙屏,杨永坛.QuEChERS-超高效液相色谱-串联四级杆质谱法快速检测番茄酱中19种常见农药残留量[J].食品安全质量检测学报,2015,6(4):1128-1136
QuEChERS-超高效液相色谱-串联四级杆质谱法快速检测番茄酱中19种常见农药残留量
Simultaneous determination of 19 common pesticides residues in tomato paste by QuEChERS-ultra performance liquid chromatography-tandem mass spectrometry
投稿时间:2015-03-20  修订日期:2015-04-20
DOI:
中文关键词:  QuEChERS  超高效液相色谱-串联四级杆质谱法  番茄酱  多农药残留  快速检测
英文关键词:QuEChERS  ultra performance liquid chromatography-tandem mass spectrometry  tomato paste  multiple pesticide residues  fast detection
基金项目:中粮集团公司资助项目(2012-C2-F013)
作者单位
陈士恒 中粮营养健康研究院, 北京市营养健康与食品安全重点实验室 
史晓梅 中粮营养健康研究院, 北京市营养健康与食品安全重点实验室 
吕岳文 中粮屯河股份有限公司 研发与技术中心 
刘超 中粮屯河股份有限公司 研发与技术中心 
章 晴 中粮营养健康研究院, 北京市营养健康与食品安全重点实验室 
孙屏 中粮屯河股份有限公司 研发与技术中心 
杨永坛 中粮营养健康研究院, 北京市营养健康与食品安全重点实验室 
AuthorInstitution
CHEN Shiheng Beijing Key Laboratory of Nutrition Health and Food Safety, COFCO Nutrition & Health Research Institute 
SHI Xiao-Mei Beijing Key Laboratory of Nutrition Health and Food Safety, COFCO Nutrition & Health Research Institute 
LV Yue-Wen Scientific Services Center, COFCO TunHe Co., Ltd 
LIU Chao Scientific Services Center, COFCO TunHe Co., Ltd 
ZHANG Qing Beijing Key Laboratory of Nutrition Health and Food Safety, COFCO Nutrition & Health Research Institute 
SUN Ping Scientific Services Center, COFCO TunHe Co., Ltd 
YANG Yong-Tan Beijing Key Laboratory of Nutrition Health and Food Safety, COFCO Nutrition & Health Research Institute 
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中文摘要:
      目的 建立同时、快速、准确检测番茄酱中19种常见农药残留量的超高效液相色谱-串联四级杆质谱(UPLC-MS/MS)分析方法。方法 番茄酱原料样品经水分散后用含1%乙酸的乙腈超声辅助提取, 应用GCB和PSA等吸附填料进行分散式固相萃取净化, 离心后浓缩定容, 最后使用超高效液相色谱-串联四级杆质谱仪进行定性和外标法定量。结果 19种农药在0.001~0.10 mg/L浓度范围内呈现良好线性关系, r>0.994; 在0.010、0.050、0.10 mg/kg三个添加浓度上回收率为72.2%~116.8%, 相对标准偏差小于13%, 检出限在0.016~3.96 μg/kg。 结论 该方法操作简单, 快速可靠, 重复性好, 可满足国内外对番茄酱中19种农药检测的要求。
英文摘要:
      Objective To develop a fast and accurate method for simultaneous determination of 19 pesticide residues in tomato paste by ultra performance liquid chromatography-tandem mass spectrometry. Methods Tomato paste was firstly dispersed by water and extracted with acetonitrile containing 1% acetic acid by ul-tra-sonic, and the extracts were purified by dispersive solid phase extraction using GCB and PSA as the sorbents. After centrifugation and concentrated by nitrogen flushing, samples were detected by UPLC-MS/MS. Results The method showed a good linearity in the range of 0.001~0.10 mg/L for 19 pesticides with r >0.994. The recoveries were in the range of 72.2%~116.8% at 3 spiked levels of 0.010, 0.050, and 0.10 mg/kg for 19 pesticides, and the relative standard deviations (RSDs) were less than 13%. The limits of detections were in the range of 0.016~3.96 μg/kg. Conclusion The method is simple, fast and reliable, with a good repeatability, which could meet the detection requirements of these 19 pesticide residues in tomato paste at home and abroad. The method is suitable for quality control and food safety risk control in factory.
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