肉品中β-受体激动剂类药物残留检测 技术研究进展

A review of inspection technology of β-agonist drug residues in meat

中文关键词:  食品安全  肉品  β-受体激动剂类药物残留

英文关键词:food safety  meat  β-agonist residue

中文摘要:

      肉品中β-受体激动剂类药物残留问题严重影响着人体健康。近几年来暴露出来的肉品中β-受体激动剂类药物残留事件层出不穷, 为了加强监控, 越来越多的检测方法被建立起来, 极大地提高了肉品中β-受体激动剂类药物残留检测的效率。本文综述了检测肉品中β-受体激动剂类药物残留的色谱法、酶联免疫法、胶体金法和其他一些新方法的研究进展, 以及我国现行的β-受体激动剂类药物残留标准检测方法。对现有的检测方法的优缺点和发展阶段作了归纳总结, 并对β-受体激动剂类药物残留检测方法发展的方向提出了一些展望。未来的发展主要是一些特异性和灵敏度更高的快检方法和样品前处理更加简化的液质色谱联用法。

英文摘要:

      he β-agonist drugs residues in meat greatly impacted human health, and the serious problems about β-agonist drugs residues in meat were exposed more and more, which caused great harm to people health. More detection methods have been established to strengthen the monitoring, and they greatly improved efficiency of determination of β-agonist residues in meat. This paper summarized the method of determination of β-agonist including chromatography, enzyme-linked immunoassay, colloidal gold test paper method and other methods, as well as the national standard of determination of β-agonist. The advantages and disadvantages of the existing detection methods and stage of development were summarized, and some suggestions on development of determination of β-agonist were given. Mainly development directions are quick test method with higher specificity and sensitivity and LC-MS/MS with more simplified pretreatment in future.