王瑞庆,唐燕,黄森,杜光源,张继澍.基于电学特性进行果实品质无损检测的可行性研究[J].食品安全质量检测学报,2012,3(5):471-474
基于电学特性进行果实品质无损检测的可行性研究
Feasibility of non-destructive quality test of fruit based on electrical properties
投稿时间:2012-09-19  修订日期:2012-10-11
DOI:
中文关键词:  敏感电学参数  生理生化变化  果实品质  无损检测
英文关键词:sensitive electrical parameters  physio-chemical variation  fruit quality  non-destructive test
基金项目:国家自然科学基金项目(30471001)
作者单位
王瑞庆 西北农林科技大学生命学院;中华全国供销合作总社济南果品研究院 
唐燕 西北农林科技大学生命学院 
黄森 西北农林科技大学理学院 
杜光源 西北农林科技大学理学院 
张继澍 西北农林科技大学生命学院 
AuthorInstitution
WANG Rui-Qing Northwest Agriculture and Forestry University;Jinan Fruit Research Institute, China Supply and Marketing Cooperatives 
TANG Yan Northwest Agriculture and Forestry University 
HUANG Sen College of Science, Northwest Agriculture and Forestry University 
DU Guang-Yuan College of Science, Northwest Agriculture and Forestry University 
ZHANG Ji-Shu Northwest Agriculture and Forestry University 
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中文摘要:
      本文介绍了用日置LCR仪测定果实宏观电学特性, 与同步测定的生理指标进行比较研究, 从中探索标志果实成熟度、品质、感染病害、机械损伤的敏感电学参数及测试频率、温度的影响, 为基于电学特性进行果蔬品质无损检测的可行性提供实验证据。
英文摘要:
      The macroscopic electrical properties of fruits tested by the LCR meter and their synchronously tested physiological indices were comparatively studied, and the effect of fruit maturation, quality, diseases in-fection, injury, test frequency and temperature were explored to provide the experimental evidence for the feasibility of non-destructive quality determination of fruit and vegetables based on the electrical properties.
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