预包装食品标签相关食品安全标准和市场监督管理办法更新对进口食品准入的影响及对策

Impacts of updates to food safety standards and market supervision management measures for prepackaged food labels on the imported food access and countermeasures

中文关键词:  预包装食品标签  标准更新  进口食品准入  对策研究

英文关键词:prepackaged food labels  standard updates  imported food access  countermeasure research

中文摘要:

      预包装食品标签是消费者了解食品真实属性、成分特征、营养要素等信息最直接、最普遍的方式, 是我国食品安全管理的重要方式之一。2025年, 规范预包装食品标签的主要标准GB 7718—2025《食品安全国家标准 预包装食品标签通则》、GB 28050—2025《食品安全国家标准 预包装食品营养标签通则》和《食品标识监督管理办法》(市场总局令第100号)均开展更新, 将于2027年3月16日正式实施, 至此约有18个月的过渡期。本文通过对新旧标准和管理办法的梳理, 提取其中对进口食品准入相关的主要影响因素, 通过多种案例描述直观地展示可能产生的风险。同时, 为进口商降低这些影响风险提出应对建议, 为进口商顺利过渡进口预包装食品标签标示给予指导, 为新标准和制度更新后, 海关监管进口预包装食品标签提供了研讨方向。

英文摘要:

      As the most direct and common means for consumers to understand the true attributes, compositional characteristics, nutritional elements and other information of food, prepackaged food labels are considered one of the important methods for food safety management in China. In 2025, the main standards governing prepackaged food labels, namely GB 7718—2025 National food safety standard-General rules for the labeling of prepackaged foods and GB 28050—2025 National food safety standard-General rules for nutrition labeling of prepackaged foods, along with the Measures for the supervision and administration of food labels (decree No.100 of the State Administration for Market Regulation), are being updated and will be officially implemented on March 16, 2027, with a transition period of approximately 18 months. This paper reviewed the old and new standards and management measures, identified the main factors affecting the access of imported foods, and used various case studies to demonstrate the potential risks that might be encountered intuitively. Additionally, it offered countermeasures and suggestions for importers to mitigate these risks, providing guidance for a smooth transition in the labeling of imported prepackaged foods. Furthermore, it provided a discussion direction for customs supervision of imported prepackaged food labels after the update of new standards and systems.